This is a very simple Oatmeal Raisin Cookies Recipe. Every time I make them they disappear super fast.
I
really like this Recipe cause I find with other Oatmeal Cookie Recipe
that it calls for a little to much Oatmeal. I also like to add a little
Coffee Creamer to the milk it adds a nice flavor and softness to the
cookies. Use your favorite coffee creamer.
Ingredients:
2 Cups All purpose Flour
1/2 Teaspoons of Salt
1/2 Teaspoons of Cinnamon
2 Teaspoons or Baking Soda
1 Cup Firmly packed Light Brown Sugar
1/2 Cup White Sugar
1/2cup (1 stick) Butter or Margarine Softened
1 egg
1/2 Teaspoon of Vanilla
1/4 cup of Milk
1 cup Rolled Oats
3/4 Cups Raisin
1/2 cup Pecans or Walnuts chopped (optional)
Preheat oven to 375*f.
Step 1: In small bowl combine flour,salt,cinnamon and baking soda and set aside.
Step 2: In large bowl combine brown sugar and butter and beat until creamy.
Step 3: Beat in egg and vanilla until light and fluffy
Step 3: Beat in egg and vanilla until light and fluffy
Step 4: Stir in Milk than add flour mixture and rolled oats separately to cream mixture, blending while until after each addition.